Eaten Magazine
No. 21: Baked
This latest edition comes straight out of the oven with a batch of the hottest stories from baking history, from the colonial crumbs of bánh mì to the evolution of the communion wafer and the unending debates over how to properly weigh and measure your bake.
SHIPPING STARTS AT THE END OF OCTOBER
Regular price
$20.00 USD
Regular price
Sale price
$20.00 USD
Unit price
per
Shopping from the EU? Click here.
-
The Latest Bundle
Regular price $50.00 USDRegular priceUnit price per
-
The Origins Duo
Regular price $30.00 USDRegular priceUnit price per
-
No. 20: Drunk
Regular price $20.00 USDRegular priceUnit price per -
No. 19: Meat
Regular price $20.00 USDRegular priceUnit price per
