DIGITAL EDITION: No. 10 - Greens
After ordering a digital issue you will receive a confirmation and download link for your high-resolution PDF.
EATEN No. 10: Greens features a smörgåsbord of colorful and nourishing tales from culinary history, from the farmer-philosopher who believed in doing nothing to the world’s most infamous weed brownies and the Pythagorean hatred of fava beans. (Winter 2021)
- Robyn Metcalfe on the history of green cities
- Emma Doughty on the great space salad race
- Jovana Djak on supper during the siege of Sarajevo
- Tarana Husain Khan on resurrecting forgotten rice
Please note digital issues do not include a print copy of the magazine.