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Eaten Magazine


Regular price $10.00 USD
Regular price Sale price $10.00 USD

After ordering a digital issue you will receive a confirmation and download link for your high-resolution PDF. 

EATEN No. 12: Party celebrates the debauchery of olde, with stories ranging from the origins of champagne to fish served artistically in a shoe to history’s fabulous feline fêtes and more! (Autumn 2021)

Contributors include:

  • Nathan Myhrvold on the Neapolitan origins of the pizza party
  • Livia Djelani on celebrating with tumpeng in Indonesia
  • Natalie Love Cruz on the bartender that brought us the cocktail party
  • Carlynn Crosby on dining with Salvador Dalí

    Please note digital issues do not include a print copy of the magazine.