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Eaten Magazine

DIGITAL EDITION: No. 5 - Surf & Turf

Regular price $10.00 USD
Regular price Sale price $10.00 USD

After ordering a digital issue you will receive a confirmation and download link for your high-resolution PDF.

EATEN No. 5: Surf and Turf showcases stories of land and sea, from the fight over muskrat eating in Michigan to the saga of a surfer’s cocktail and the foods of survival in the Antarctic. (Spring/Summer 2019)

Contributors include:

  • Kara Elder on the Rise and Fall of Fluid Beef
  • James Edward Malin on the Twisted Linguistics of the Jewish Delicatessen and Appetizing Store
  • Irina Groushevaia on the Very American Origins of Surf ‘n’ Turf

    Please note digital issues do not include a print copy of the magazine.